Peach is a great fruit to make a nice homemade juice. Peach juice is a very natural and simple item to create at home. We will demonstrate in excellent detail how to make peach juice in this article.
How to make Peach Juice at home:
The first step you need to take in order to make peach juice with fresh peaches is to cut the peaches into pieces that are not too large, approximately 4 centimeters wide and 2 centimeters thick.
Put the peach slices in a large saucepan so a large amount of peach juice can be made.
Add water to nearly fill the pot, leaving about 4 cm to the edge of the pot.
Then add 1 kilogram of sugar for a sweeter taste of your peach juice.
Then, leave to boil for approximately 40-50 minutes, so that the pieces soften up.
Once this time has passed, stop the heat and let it cool slightly, wait for about 10 minutes.
Then you have to crush the peach pieces until it’s fine. You can do that with a blender or even a potato masher.
Put the crushed peach in glass jars so water will not filter in. Put them side by side in a saucepan and fill it with water so that the pots are mostly covered.
Boil the jars with the peach in a water bath, also known as ‘bain-marie’ for 10 minutes.
Take the jars from the heat carefully so you don’t burn your fingers. The best idea is to let them rest so they cool down a bit before moving them. Use some strong tongs or a cloth to make sure you don’t burn yourself.
And now your peach juice is ready!
Jars should be preserved in a dry place as they should not get much sun in order to better preserve the qualities of your homemade peach juice.