Peach is a great fruit to make a nice homemade juice. Peach juice is a very natural and simple item to create at home. We will demonstrate in excellent detail how to make peach juice in this article.
Ingredients:
How to make Peach Juice at home:
The first step you need to take in order to make peach juice with fresh peaches is to cut the peaches into pieces that are not too large, approximately 4 centimeters wide and 2 centimeters thick.
Put the peach slices in a large saucepan so a large amount of peach juice can be made.
Add water to nearly fill the pot, leaving about 4 cm to the edge of the pot.
Then add 1 kilogram of sugar for a sweeter taste of your peach juice.
Then, leave to boil for approximately 40-50 minutes, so that the pieces soften up.
Once this time has passed, stop the heat and let it cool slightly, wait for about 10 minutes.
Image Ref: HungryForever
Then you have to crush the peach pieces until it’s fine. You can do that with a blender or even a potato masher.
Put the crushed peach in glass jars so water will not filter in. Put them side by side in a saucepan and fill it with water so that the pots are mostly covered.
Boil the jars with the peach in a water bath, also known as ‘bain-marie’ for 10 minutes.
Take the jars from the heat carefully so you don’t burn your fingers. The best idea is to let them rest so they cool down a bit before moving them. Use some strong tongs or a cloth to make sure you don’t burn yourself.
And now your peach juice is ready!
Image Ref: OrganicFacts
Jars should be preserved in a dry place as they should not get much sun in order to better preserve the qualities of your homemade peach juice.
